SNEAK PEEK: My mouth is watering for Chef Mel's version of this classic samosa recipe. Sweet and slight heat, with common comfort food ingredients like potatoes and peas, but with an intriguing blend of spices - wrapped in a crunchy pastry dough so you can hold and, most importantly, dip!

Nov. 8's East Indian Spices cooking class in Steinbach will be an OUTSTANDING one! Just a few spots left! Mention this Facebook post and get your class for $20 (reg. $25). Remember, you can get your oils and vinegars for 20% off that night. :) Message us right now, or call 204-346-6457 tomorrow to book!
    • Phone number(s)204-326-6457
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    • Location(s) Unit 3- 145 Main St, Steinbach, Manitoba R5G 1Y5
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